Loose Leaf Tea - Black Tea - Decaffeinated Earl Grey
Loose Leaf Tea - Black Tea - Decaffeinated Earl Grey
Decaf Earl Grey
A top quality decaffeinated black tea with Bergamot. Our decaf Earl Grey is a great option for those that would like the taste of Earl Grey, but without the caffeine!
This tea has been decaffeinated using the C02 method (read more below).
Ingredients: Black tea and bergamot aroma.
Allergy Advice: May contains traces of nuts.
Suitable for vegetarians and vegans.
Tea Origin: India
Preparation: Use filtered and freshly boiled water 100°C
Allow 1 to 2 heaped teaspoon of tea per 300ml cup +1 for the pot.
Infuse for 3-5 min.
Tip: Decaf teas can make lighter infusions. If you find 1 teaspoon is not enough, add between half a teaspoon or a full teaspoon more. Brew 4- 5 min, enjoy with a dash of milk!
CO2 method of decaffeination: This way is known as a natural method to decaffeinate tea as it doesn’t use any harsh chemicals. The tea leaves are put into a container and then naturally occurring CO2 is pumped in at a very high pressure. At high pressures and temperatures CO2 reaches, what is known as, the super-critical state where this naturally occurring gas becomes somewhat liquid and with its small, non-polar molecules it attracts the small caffeine molecules and removes them from the tea leaves.
This process offers the least loss of flavour to the tea and the left over caffeine that is removed is often sold on to energy drinks companies!